Friday, April 22, 2011

experimenting new flavours

Its fun get in the kitchen and experimenting on new recipe.Today I baked apple cinammon cupcakes and blueberry filling cupcakes. Since I'm too lazy creating new flavour of topping I just used the balance of cream cheese topping that I made this morning. Alhamdulillah it turned out GOOD.

Introducing.....Jeng Jeng
Apple Cinammon with cream cheese topping.



and

Blueberry filling cupcakes with cream cheese topping.
Yummmy!

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